Sourdough

Sourdough Submitted by Maynardb on April 7, 2020 – 3:47pm. Hey guys! First time bread maker here, been working on a sourdough starter and I’m currently on day 3 of feeding, just wondering if it looks normal! I fed it about 4 hours ago it the band around the bottle is where it was after […]

Vanilla Crazy Cake

This deliciously easy Depression era recipe makes a single vanilla cake layer and requires no eggs or dairy. It’s made with simple pantry staples and tastes terrific! As promised, I’m delivering the vanilla version of the Chocolate Crazy Cake I posted last week. I’m just so pleased that many of you made the chocolate version […]

Chocolate Crazy Cake

This vintage cake recipe requires no eggs, milk, or butter, and instead relies on pantry ingredients for its success. Make it when you’re fresh out of fresh ingredients! Hello friends! I hope everyone is navigating this strange season of life with hope and optimism. Since baking is my happy place, I’ve been making small batches […]

Wild Strawberry and Lemon Verbena Layer Cake

Alternating flavors of wild strawberry and lemon verbena are stacked, filled, and frosted with tangy lemon Swiss meringue buttercream in this spring-inspired cake. I think we’re all in need of some happy colors and springtime flavors just about now. This cake is absolutely bursting with beautiful, bright flavors thanks to some special, new-to-me ingredients. A […]

Pane di Renato Gobbi | der brotdoc

Seit ich vor knapp 10 Jahren zu den Selbst-Bäckern von Brot gestossen bin, habe ich immer mal wieder Spaß daran gehabt, Rezepte von Bäcker-Broten nachzubauen, die mir gut gefallen haben. Zum Beispiel von Tollkötters Hausbrot aus Münster. Aktuell läuft in der Facebook-Gruppe ‚Mipano‘ eine ähnliche Aktion. Hierbei geht es um das Pane Sant‘ Abbondio, das […]

Swirled Swedish Saffron Bread for St. Lucia Day

Sweet, golden saffron bread is filled with cinnamon-sugar and studded with tart red currants. Serve slices with hot tea or coffee to warm a cold winter’s night. Today is St. Lucia’s day! It’s the day that our Swedish friends celebrate Saint Lucy, a symbol of hope and light in dark times. The festival begins the […]

Neue Backkursseite | der brotdoc

Nur ein kurzer Hinweis auf die neue Backkursseite auf meinem Blog. Wer sie sich ansehen möchte: hier entlang. Gefällt mir: Gefällt mir Wird geladen… Dieser Beitrag wurde unter Dies und Das… abgelegt am 1. März 2020 von brotdoc. Beitrags-Navigation ← Mein heutiger Backtag… %d Bloggern gefällt das: Diese Website benutzt Cookies. Wenn du die Website […]

Strawberry Cake Mix Cookies

These soft strawberry cookies are semi-homemade using a shortcut with boxed cake mix. Dress them up for Valentine’s Day with colorful confetti sprinkles and heart quins. It’s not often that I bake with prepackaged cake mixes, but I’m certainly not against using them. I’ve learned that a box can be a helpful shortcut for busy […]

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