Chicken Dumpling Soup | Tasty Kitchen: A Happy Recipe Community!

Add all of the ingredients for the soup to the Instant Pot and give them a couple of stirs. Secure the lid and set to pressure cook on high for 15 minutes (30 minutes if using frozen chicken). While the soup is cooking, prepare the dumplings by sifting together the flour, baking powder, and salt […]

Allergy-Friendly Panera Broccoli Cheddar Soup

by Kendall Smith Prosciutto-wrapped asparagus with goat cheese is a beautifully elegant side dish or appetizer that is gluten-free and keto friendly. It’s perfect for entertaining a crowd or serving your family and comes together quickly using just 3 main ingredients! by Hungry Haley Carrot cake for breakfast? It’s healthy. It’s tasty. It’s easy. These […]

Pasta e Fagioli | Tasty Kitchen: A Happy Recipe Community!

Brown Italian sausage over medium heat in a Dutch oven or heavy stockpot. About halfway through the browning process, add onions, carrots and celery. Once fully browned, reduce heat to low. Add garlic, oregano, marjoram, basil, thyme leaves and onion powder. Cook for 1 minute, stirring constantly. Add chicken broth, tomato sauce, fire roasted tomatoes, […]

Easy Clam Chowder (Low Carb)

Add butter to the Instant Pot and turn on to Sauté. Select Normal and set timer for 8 minutes. Once butter has melted, stir in garlic, shallots, onion and celery. Cook until vegetables are softened, stirring occasionally, about 3–5 minutes. Add thyme, salt and pepper and sauté another 3 minutes. Turn the Instant Pot off. […]

Shchi soup

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