submitted by /u/hleighton27 [comments] Source link
Author: MNS Master
Vortrag: Gesundes Brot zuhause backen
Gestern gab es wieder ein besonderes Erlebnis für mich. Ich durfte auf Einladung von erlebe wigner!, einem großen Concept-Store und Event-Veranstalter in Zirndorf bei Nürnberg, einen Vortrag vor über 70 Zuhörern über das Thema gesundes Brot und seine Herstellung halten. Hier ein paar Bilder von der Veranstaltung, die natürlich unter Beachtung der allgemeinen Abstandsregeln in […]
Everything You’ve Always Wondered About Powdered Sugar But Haven’t Wanted To Ask
Powdered sugar is one of those ingredients you probably grew up with and still use frequently, but that you might not be able to fully explain. Why do you use it instead of granulated sugar, and what’s the difference between powdered sugar and confectioners sugar? Seriously, we know it makes doughnuts dreamy, but what the […]
I Tested and Ranked the Best Ways to Cut Onions Without Crying
Credit: Shutterstock You know that feeling when you finish watching First Wives Club and your girlfriend walks in out of nowhere, and you tell her you were only crying because you were chopping onions, and then she asks you where the onions are and you tell her you have to go return some video tapes, […]
Butternut Amaretto Bundtlettes | Sprinkle Bakes
Butternut-Amaretto Bundtlettes Yields about 18 mini bundt cakes Bundt cakes 2 1/2 cups (500g) granulated sugar 1 cup (240ml) canola oil 3 large eggs, at room temperature 3 cups (360g) all-purpose flour 2 teaspoons baking soda 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1/2 teaspoon salt 1/4 teaspoon ground cloves 2 cups (15 oz.) […]
Mmmmmmm soup
-Insert soup- submitted by /u/tamer1012s [comments]Source link Source link
After Many Failed Attempts, A Recipe For Chocolate-Covered Watermelon That Works
If you perform a search for “chocolate-covered watermelon,” you’ll find a plethora of recipes that pop up with images looking something like this: Julie R. Thomson Looks good, right? If you like watermelon and you like chocolate, it is. It’s like a chocolate-covered popsicle, but way more refreshing because it’s actually made with real fruit. […]
The Jemima Code: Celebrating African-American Cookbooks
Photo: Dolly Johnson, the White House cook for president Benjamin Harrison (Library of Congress), Southern Foodways Alliance It is a well-known, although not so frequently discussed, fact that African-American cooks, chefs, and food writers have played a crucial and central role in the development of US cuisines since colonial times. Unfortunately, their contributions are often […]
4 Uses For a Colander You’ll Wish You Knew About Sooner
Like many pros, <a href=”http://www.bravotv.com/people/jeremy-ford” target=”_blank”>Jeremy Ford</a>, winner of <i>Top Chef</i> season 13, enthusiastically recommends a mandoline slicer — and says inexpensive, handheld plastic models are just fine. These tools, which allow you to slice fruits and vegetables to a uniform thickness (or thinness), will transform the way you handle vegetables. That <a href=”http://www.today.com/recipes/shaved-brussels-sprouts-salad-marcona-almonds-pecorino-t79446″ target=”_blank”>shaved […]
Kürbis-Käsestangen | der brotdoc
Nun kommt endlich mal wieder ein neues Rezept. Seit Anfang August kam ich nicht dazu, meinen „Brotblogger-Pflichten“ nachzukommen und neue Rezepte zu entwickeln. Wegen der Coronavirus-Pandemie mussten mehrere Backkurse im Frühjahr abgesagt und verschoben werden. Das führte dazu, dass ich seit Anfang August quasi fast jedes zweite Wochenende bei Heidi Schlautmann in Lippetal war, um […]