Butternut Squash & Tahini Soup

Butternut Squash & Tahini Soup submitted by /u/Hodor_11
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Rosemary & Tahini Butternut Squash Soup
  • 1 large butternut squash (5 cups cubed)
  • 1/2 white onion, diced.
  • 3 garlic cloves, minced.
  • 2 stalks celery, chopped.
  • 1 tablespoon coconut oil.
  • 2 sprigs rosemary.
  • 1/4 teaspoon salt.
  • 1/8 teaspoon pepper.

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Post Author: MNS Master