Healthy Cooking Recipes, Articles and Cooking Products
Sharing is caring! I was lucky growing up in that my family all ate dinner together almost every night. I didn’t realize it at the time, but it really was a big deal. It’s something that many families struggle with now days, mine included. I always remember my favorite meals being my Mom’s pork chop […]
Slow Cooker Korean Pork made with a homemade sweet and spicy bulgogi style sauce couldn’t be more delicious. This healthy and lean dish has all the flavor of your favorite Korean takeout but is so much better for you since it is made with pork tenderloin. Have a full-on Korean feast with these Korean Ground […]
6 Freestyle Points 240 Calories These low-carb pork dumplings, made with zucchini in place of dough are so dang good, you won’t miss the carbs! They are also keto, paleo, gluten-free and whole30 friendly! You can make them as an appetizer or have them for dinner with some brown rice or spicy garlic edamame on […]
Thu Feb 15, 2018 Pork belly buns have become a theme for me over the past few years. The first ones I did used a sous vide and grilling double cooking method, then I started going for straight up smoked pork belly and had some pretty fantastic results doing them both in Texas- and burnt […]
Thu Feb 1, 2018 Sadly, wing month is over, but before we return to our regularly scheduled program, I’ve got one more game-day themed recipe for all you Meatwavers—pull pork egg rolls! These actually come off a growing list of ideas to make use of a fairly consistent supply of pulled pork in my freezer. […]
Step 1 Heat a large nonstick skillet over medium-high heat. Sprinkle pork with salt and black pepper. Add oil to pan. Add pork, and sauté 4 minutes or until browned. Remove pork from pan; place in a bowl. Add onion and jalapeño to pan; sauté 5 minutes or until tender. Add broth; reduce heat, and […]
This healthy General Tso’s Pork couldn’t be easier to make and comes together quicker than you can call for takeout. Plus it’s a healthier version that doesn’t involve the deep fryer, but don’t worry, it’s still nice and crispy. I love making Asian take-out dishes healthier at home. Sesame chicken, beef and broccoli, and General […]
Preheat oven to 350 degrees F. Spray a square baking dish with cooking spray. Combine eggs and milk. Add remaining casserole ingredients. Pour into a prepared baking dish. Bake for 40-45 minutes. Remove from oven, allow casserole to cool for a few minutes. Cut into serving pieces, top with salsa, chopped avocados and sour cream. […]
Slow Cooker Maple Pork Tenderloin made with lean pork, a maple and mustard sauce, and red onion that cooks in the slow cooker for a delicious, comforting meal. Pork tenderloin is one of my favorite things to make in the slow cooker since I find the end product resembles a much fattier cut of pork […]
Would you like to cook a pork roast that will make your mother-in-law turn green with envy? Follow these guidelines and you can put dried out and tasteless pork roast behind you forever! Cooking pork roast is not rocket science. All it takes is heat and time and you’ll wind up with cooked pork. However […]