Healthy Cooking Recipes, Articles and Cooking Products
Heat a heavy-bottomed stock pot or large Dutch oven over medium-high heat. Add extra virgin olive oil and heat for 30 seconds, then add onions, garlic, jalapenos, and hand crushed San Marzano tomatoes. Cook, stirring for 15 minutes, until vegetables soften. Add chicken and adobo seasoning, then pour in stock and simmer on low for […]
Trim fat from roast and cut into 1-inch cubes. Clean carrots and celery and slice to about 1/4-inch thickness. Wash potatoes (no need to peel yellow and golden potatoes) and cut into 1-inch cubes. Clean onion, cut in half and slice (about 1/4-inch slices). Clean garlic and roughly chop. Place olive oil in a large skillet and heat […]
I took Sopa De Ajo and flipped the seasonings to make it Italian. Negated the eggs as well. It’s basically shaved garlic roasted in a pan and deglazed with white wine. Add your chicken stock and let simmer while you make the croutons. I used melted butter, Italian oregano, ground basil, parsley, and Parmesan cheese. […]
How to cook the fabulous Curry Chicken Recipe. Ingredients: 1 lb chicken thighs 1 chili 3 garlic cloves 2 tbsp. fresh minced ginger 1/2 cup white wine 1/4 cup coconut milk 1 tsp. salt 1/4 cup yogurt 3 tbsp. olive oil Curry Chicken Spice Mix: 1/2 tsp. cardamom 1/4 tsp. turmeric 2 tbsp. curry powder […]
What’s a collard green? Most likely the green part of a collard? What’s a collard? The part that’s not green? Being Paleo, I do not eat dairy products. Being a human being, I know that I need calcium to keep my bones looking like bones. Collard greens are a good source of calcium. It turns […]
This is a wonderful recipe that we have been making for years. We try to lower the fat by using low fat sausages and cheeses. It is quite good with a spicy sausage. We have not seen any recipe quite like it and hope you will give it a try and let us know what […]
Here’s how you can create a great seafood Paella in your own kitchen. Just follow David’s step-by-step guide to produce a professional standard result with a minimum of fuss. He’s been making and enjoying Paellas and other Mediterranean Recipes for many years and this one will tick all your boxes for: great flavors, aromas and […]
by Lindsay @ FunnyLoveBlog The perfect quick holiday bite! All of the components can be made in advance and heated through before serving for a gooey, savory, cheesy bite. Yum. by Beth Pierce Creamed Chipped Beef is the ultimate comfort meal. I remember my mother making this for me when I was a child. Such […]
The “broccoli latte” is quickly gaining popularity – and it’s no wonder! This strange new drink takes our favorite thing (COFFEE!) and uses it to deal with that age-old problem that mom’s been badgering you about since you were three years old: eating your vegetables! Check out this broccoli latte recipe to silence that parental […]
We’ve all had that frustrating experience where you make an iced coffee drink, load it up with ice cubes, enjoy it for a few, cool seconds… and then spit out the next sip because it’s too watered down. Iced coffees are a wonderful addition to the coffee culinary canon, but figuring out a way to […]