The Ethical Advantages of Vegan Shoes

Everywhere we look we’re seeing and hearing about different ways to help keep our environment green from building homes and using energy- efficient appliances right down to the clothes we’re choosing to buy and wear. Of particular interest to many are vegan shoes. Vegan shoes are designed and created in a way that make them […]

Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Rever...

Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Rever…

Price: (as of – Details) Discover What Millions of People Have Already Experienced– Dr. Fuhrman’s  Extraordinary and Life-Changing Recipes Too busy to shop? Too tired to cook? Not sure what’s healthy? From the #1 New York Times best-selling author of Eat to Live and the instant New York Times bestseller Eat to Live Cookbook comes Eat […]

Professional Cooking 8e with Chefs Companion + WileyPLUS Registration Card

Professional Cooking 8e with Chefs Companion + WileyPLUS Registration Card

Price: (as of – Details) This package includes a copy of ISBN 9780471398424 and a registration code for the WileyPLUS course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS.   For customer technical support, please visit http://www.wileyplus.com/support.  WileyPLUS registration cards […]

Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers

Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers

Price: (as of – Details) Learn to cook classic Italian recipes like a native with the long-awaited debut cookbook from Rossella Rago, creator of the popular web TV series Cooking with Nonna! For Rossella Rago, creator and host of Cooking with Nonna TV, Italian cooking was never just about the amazing food or Sunday dinner; it was […]

Sweet: Desserts from London's Ottolenghi

Sweet: Desserts from London’s Ottolenghi

Price: (as of – Details) A New York Times best seller Finalist for the 2018 James Beard Foundation Book Awards for “Baking and Desserts” and “Photography” categoriesFinalist for the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for “Baking” category A collection of over 110 recipes for sweets, baked goods, and confections from superstar […]

The Low-Sodium Quick Fix Cookbook: Simple Low Sodium Recipes for Special Dietary Needs

The Low-Sodium Quick Fix Cookbook: Simple Low Sodium Recipes for Special Dietary Needs

Price: (as of – Details) With the help of this all-in-one inclusive low sodium cookbook, you will learn how to plan out your low-sodium meals in as fast and effortless of a way as possible. By the end of this cookbook, you will learn not only how to eat healthier, but you will learn how […]

Cooking Up U.S. History: Recipes and Research to Share with Children, 2nd Edition

Cooking Up U.S. History: Recipes and Research to Share with Children, 2nd Edition

Price: (as of – Details) The second edition of this popular book contains loads of recipes, readings, and resources. Students will delight in preparing their own porridge and pudding; making candles, soap, and ink; or trying out the pioneers’ recipe for sourdough biscuits as they explore different periods in U.S. history. An ideal supplement for […]

50 Quick and Easy Recipes For Breakfast – Including Pancake Recipes, Waffle Recipes and Crepes Recip...

50 Quick and Easy Recipes For Breakfast – Including Pancake Recipes, Waffle Recipes and Crepes Recip…

Price: (as of – Details) Welcome to the second volume of Breakfast Ideas – The Breakfast Recipes Cookbook Collection!! Are you looking for Quick Breakfast Recipes? This cookbook has recipes for a variety of quick breakfast ideas – such as pancakes, waffles and crepes If you are looking for quick yet tasty recipes for breakfast, […]

Professional Cooking, 7th Edition

Professional Cooking, 7th Edition

Price: (as of – Details) Key features of this new Sixth Edition include: * Over 100 new, fully tested recipes * A brand new chapter on vegetarian cuisine, featuring different types of vegetarian diets * Expanded and updated information, such as a con-temporary look at presenting and garnishing food and a detailed history of modern […]

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