
by Beth Pierce
This recipe for Warm Bean Dip is a real crowd pleaser with creamy refried beans mixed with cream cheese, sour cream, green chiles, taco seasoning and plenty of melted Monterey Jack and cheddar cheese. It is perfect for game day parties, movie night and neighborhood shindigs.

by Hungry Haley
Like love, empathy, and compassion, the world could always use some more banana bread. This healthier twist on the classic loaf has all the essential ingredients and components to make it timeless, and a few extras for an updated taste of comforting sweetness.

by Caroline
A spiced tomato sauce with colourful peppers. Served with an egg poached directly in the dish! Great for a hearty, healthy breakfast or a tasty brunch.

Our family’s favorite dill pickles! Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. This Czech recipe has been passed down through our family for generations.

by Caroline
The ultimate hardening ice cream sauce! If you were a fan of Ice Magic or Magic Shell, then this recipe is for you. Takes only 5 minutes to make and an essential topping for any ice cream lover.

by Beth Pierce
This Sausage Stuffing recipe is made easy with unseasoned pork sausage, dried bread cubes, sauteed onions, celery and garlic and a perfect blend of fragrant fresh herbs. It comes together quickly and bakes to perfection in about thirty minutes. It is delicious served with roasted turkey, pork or chicken.

This Instant Pot Chicken Bone Broth is super quick and easy to make in the Instant Pot: rich, nourishing, amazingly delicious.

Slightly sweet with a kick of spice, this super creamy roasted red pepper pasta is the perfect healthy comfort food!

by Caroline
A tangy twist on this classic side dish that is sure to add a pop of colour and flavour to your dinner table! Served with apple for extra crunch, this slow cooked side will complement many dishes—in particular, a good roast chicken.

by Beth Pierce
Mulligan Stew is a family friendly easy stew made with tender stew meat, potatoes, corn, carrots, peas, green beans and a perfect blend of Italian spices. This delectable stew is easily made in a Dutch oven but can be adapted for a slow cooker. With the use of frozen vegetables and already cut stew meat, prep work on this recipe is a breeze.

by Candice
These insanely delicious Chili Lime Jackfruit Tacos are a hit! Wow, you would never believe these are vegan, their texture is similar to pulled pork. Get out the chips and salsa and let’s make some tacos!